Jourdan
09.03.2025
Saw this as a place for big meats. Booked 1 month in advance as part of my BBQ restaurant tour. Looking for ribs I ordered rib (only rib on menu) and it was a main course.
Please remove this from menu or make it a starter!
Dawood Threepeppers
03.03.2025
This is place is meat-insane but it's not just chips and steak and burgers. The place focuses on cuts of meat in large, shareable quantities, together with decadent sides. Add cocktails, wine, tacos as sarters, sweet puddings...it's a feast! Enjoyable as a group. Pricey but meat is good quality.
Ryan Marley
23.02.2025
Great bbq food in a cool trendy environment.
The tacos platter was very tasty and decent value.
Been to temper a few times but haven’t been tempted to order steak as I feel the tacos and sides are the real deal.
Natalie Hershey
23.02.2025
Very overpriced. Very nice steak, but I can make steak at home. The beef fat potatoes and bearnaise were frankly awful. Both tasted like beef in a gross, greasy way, and the bearnaise was cold and mayonnaisey. Really bad. The goat cheese taco was really good but the rest were underwhelming and I hated the cheeseburger one. The guac and chips were both flavorless. The hispi cabbage was really good and the beef fat cornbread was delicious (saying this as someone from the southern US). But for £100 per person, I wouldn't expect so many duds. The servers were all lovely and the service was great, if quite slow.
S J.
22.02.2025
We ordered 800g steak with half-price promotion. The meat was very smelly. I'm not sure if they gave us old smelly steak because it was a promotion. We paid 90 pounds for the very smelly meat. It's definitely not worth it.
Nat Ketudom
18.02.2025
Had a great experience at Temper! The venue is stunning, giving off cozy vibes, and our table was perfect for our group of six. We went for the Sunday Roast Menu, and the food was amazing. Although we weren’t given a heads-up that the food would take up to 25-30 minutes to prepare, it was well worth the wait, as it came in large family-style sharing plates.
The only disappointment was that we had booked for a birthday meal, but we didn’t receive anything special. However, that’s fine.
Ana Larkin
17.02.2025
Team building night, we fancied a steak. Temper was the perfect place, the menu looked great and they do half price steaks on Mondays. The food was amazing and so affordable!… Looking forward to go back. 😊
Andrew Bone
17.02.2025
Great steaks and great service! Alison made sure we enjoyed the rump.
Kieran Bone
17.02.2025
Alison was a great server, really nice steaks and drinks
Azizul Hakim
17.02.2025
Amazing food, we tried The Porter House and The Rib Eye about 700 grams. The Tacos are amazing and the sides are great for sharing. Thank you Alison for looking after us.
H Park
16.02.2025
Had an amazing time there. Foods were better than my expectations. The steak had a charcoal flavour which I highly valued compared to the other steak houses. Tacos were delicious and the side hispi cabbage wasn't just a side main but almost main quality!
Staffs were incredibly attentive and friendly, and they were working hard to provide a good service to customers.
The ambient was very relaxing and casual.
I highly score to Temper!
Israel Kessler
15.02.2025
Temper Steakhouse in Soho, London, is a fantastic spot for meat lovers. The steaks are cooked to perfection over an open fire, delivering bold, smoky flavors with top-quality cuts. The atmosphere is lively, and the service is friendly and attentive, making the experience even more enjoyable. A must-visit for anyone craving great steak in a vibrant setting!
Mariah
15.02.2025
There’s a very distinct difference between a restaurant being high end and a restaurant being overpriced. Unfortunately this place is the latter. Nothing about the food is interesting and the taste is flat out tasteless and disgusting. Everything about the venue screams cheap- and the food is no exception…we were waiting close to an hour and half for our steak, despite numerous times of trying to flag people down to try and order drinks no one came- they were out of boneless steak despite being a streak house. Avoid at all cost.
laura breen
15.02.2025
Served by Heather (from Cork) and she was incredible, can’t thank her enough for a lovely evening and the great recommendations and craic. The food and atmosphere were great but Heather really topped off the night, will be back again, thanks team
Jeniffer Anzules Ojeda
11.02.2025
Wonderful place to have great brunch and nice meat!
The staff is wonderful and the service is very welcoming!
Please, you must try the hot cookies, they are awesome!!!
ふじわらたくみ
11.02.2025
Very nice steak
Francesco Podda
11.02.2025
very good steak (special 28 ) 750 grams
k 6
05.02.2025
I came with some friends, too noisy, I did nit like tacos. I should have ordered something different but I do nkt think i will come back
Gill McMillan
04.02.2025
Still one of the best steaks I've had in London!
Jaisie Pearman
02.02.2025
Such a positive experience at this restaurant, the staff are smiley and friendly and can’t do enough for you! Service is super efficient and the food is sublime. The meat is perfectly cooked, delicious flavours and very filling. My only fault would be that the three beast feast platter came out so quickly (about 5 mins from ordering) but I can't really complain as this is way better than being late! The accompanying bottomless wine was a fantastic deal and our glasses were never empty. Can’t wait to return! 😊
Dave Cable
02.02.2025
Some of the best food we've ever had. Cannot wait to go back
David Broom
01.02.2025
Amazing experience watching our food being cooked in front of us. Great atmosphere and amazing staff
William ROOKES
28.01.2025
I’ve been to the Soho branch many times. In my opinion they don’t need to run too many promos which clash and can be confusing. We had the £22.50 pp tacos, 500grm steak and cheese roasted potatoes and a sharing desert which runs from 12 - 18:30 great value. The only issue we have is the mens toilet, always a very bad smell. I suspect plumbing needs to be renewed.
Seb Kouyoumjian
03.08.2024
Our party had heard good things about Temper. We left disappointed, straight after the mains, having even returned some of them. Our complaints are as follows:
- We were told dishes were for sharing, but most came out with just two portions
- The allergy menu was like trying to navigate Sherlock Holmes' mind palace: we were told half the things on the allergen menu weren't always available at that branch, so we had to spend ages cross checking the allergen list against the menu. Why not just have allergens for that branch on the menu?
- The guac was flavourless. Literally no seasoning/spice/garnish/lemon/lime. Nothing!
- Two bowls of beef fat potatoes had obviously been reheated, badly, as they were cold in the middle. Others were just burnt. They tasted awful and we returned them.
- The tacos came plopped on some prawns, sodden in sauce, making it impossible to wrap them. The tacos themselves tasted stale.
- The cocktails - daiquiri and margaritas - were tasty but not cold.
- When several of us complained during the meal, to then be charged £30 for service tells you this place just has contempt for their customers.
The redeeming feature-ish was the aged beef nachos.
The whole experience cost us £55 a head and we left frustrated and eager for somewhere different to finish our evening. Maybe it was the hype that ruined it, or maybe they were having a bad night, but this place is not value for money. I now see the owner only responds to positive reviews, and many others had similar complaints to us.
Christopher Langaigne
27.01.2025
We had the Porterhouse with the Raclette covered potatoes, the Temper greens and the gravy covered mash. The Steak was well seasoned and cooked to perfection. I ordered medium well. The Potatoes were nice, I could've done without the cheese tbh. The mash was nice a little rich but the pops of crunchy onion more than made up for it. The service was great an all round pleasurable experience. I will definitely be going back.
